Elderberries are a nutritious super-fruit packed with vitamin C, dietary fiber, and antioxidants. They have been used in traditional and Ayurvedic medicine for immune support and other benefits. Elderberries are very versatile, with a robust, tangy, tart flavor profile. They are often prepared as teas, tinctures, syrups, pies, jams, and wine.
Ingredients: Organic Elderberries (Sambucus nigra) and Organic Elder Flower (Sambucus nigra)
Suggested Uses: Pour 8-12 oz of simmering water (185-195° F preferred) over 1 tea bag. Steep 3-4 minutes.
Certified USDA Organic.